Contacts
Address
India, Maharashtra, Mumbai, 400090, 299/2375, Motilali Nagar No. 2, Opp. Ganesh Maidan, M.G. Road, Goregaon (W)
Phones of enterprise
management
+91
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Internet
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About enterprise
Sky Enterprise Pvt., Ltd.
Spices constitute an important group of agricultural commodities that are virtually indispensable in the culinary art. India provides the best Herbs and Spices required to give cooking a unique & robust flavour. Indian dishes prepared with Indian spices are a threat to the world's greatest cuisine.
Sky Enterprise Pvt. Ltd. has been set up by directors who have vast experience in Hotel Industry, Exports & other allied areas of business.
From a small retail shop 4 decades ago to a small scale industry and from thereon Sky Enterprise Pvt. Ltd. has evolved to an state-of-the-art factory. Sky Enterprise Pvt. Ltd. are frontrunners in this industry to provide spices in powdered form.
The company has set up a modern factory to manufacture various items of Spice Powders. The company has concrete setup and infrastructure for production, Sales and Exports.
To provide Spices in powdered form is an Art itself, and we have mastered this art to excel in the market.
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India is the origin of curry, a name widely recognised all over the world. Because of varied physical form, aroma and flavour an individual spice does not produce the preferred flavour. Indian curry powder is the answer to it. Known as 'curry powder' to the Indians, or simply as 'curry' to the...
Group: Curry
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Ginger is native to India. It takes its name from the Sanskrit word stringa-vera, which means "with a body like a horn", as in antlers. Ginger has been important in Chinese medicine for many centuries, and is mentioned in the writings of Confucius. It is also named in the Koran, the sacred book of...
Group: Ginger
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Mustard is one of the leading oil seed crops of the country. Although, it is mostly used for extraction of edible oil, mustard seeds as such are also used extensively as a seasoning material for flavour and pungency in different food preparations.
Dehusked mustard with its flavour and pungency...
Group: Mustard
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Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family.
Cumin seeds are used as a spice for their distinctive aroma.
Cumin can be used to season many dishes, either ground or as whole seeds, as it draws out their natural sweetnesses. It is traditionally added to...
Group: Cumin
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Turmeric (Curcuma longa) is a rhizomatous herbaceous perennial plant of the ginger family.
In medieval Europe, turmeric became known as Indian Saffron, since it is widely used as an alternative to far more expensive saffron spice.
Its rhizomes are boiled for several hours and then dried in hot...
Group: Turmeric
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The spice amchur is unripe or green mango fruits which have been sliced and sun dried. The name comes from Hindi am, mango. The spice is either whole or ground and sometimes seasoned with turmeric.
Spice Description:
The dried slices are light brown with a rough surface. Ripe mango slices are...
Group: Mango powder
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These are divided into 3 Grades:
(I) Premium - Grade I
(II) Pure - Grade II
(III) Compounded - Grade (III)
(i) Premium Crushed & Ground Black Pepper made from mature, dried and clean berries of the plant Piper Nigrum. This product is creamish green in colour with a hot pungent biting...
Group: Pepper
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The fruit is eaten raw or cooked for its fiery hot flavour which is concentrated along the top of the pod. The stem end of the pod has most of the glands that produce the capsaicin. The white flesh, that surrounds the seeds, contains the highest concentrations of capsaicin. Removing the seeds and...
Group: Pepper
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Made from the mature, dried and clean berries of the plant Piper Nigrum. The product is yellowish black in colour with a hot pungent biting taste and sharp penetrating aroma. Mainly driven by European markets, pepper cracks are usually popular in 24 mesh size and 28 - 32 mesh size. The pepper can...
Group: Pepper
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Coriander seed is a key spice ( Hindi name: dhania) in garam masala and Indian curries, which often employ the ground fruits in generous amounts together with cumin . It also acts as a thickener. Roasted coriander seeds, called dhana dal, are also eaten as a snack. It is also the main ingredient of...
Group: Coriander seed